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JIANGSU MUPRO IFT CORP.

Showing 11 - 16 of 16, total 2 pages        [First] [Previous] [Next] [Last]

11
monosodium phosphate
monosodium phosphate
Specification: FCCV
Detail: In food industry, it is used as quality improver and emulsifier, mainly applied to cheese, drinks and jelly.

12
sodium tripolyphosphate
sodium tripolyphosphate
Specification: FOOD GRADE
Detail: In food industry, it is used as water conservative, applied to can, fruit drinks, milk products, vegetable protein drinks, instant noodles, meat products, and so on.

13
sodium acid pyrophosphate
sodium acid pyrophosphate
Specification: FOOD GRADE
Detail: In food industry, it is used as rapid ferment agent, quality improver and applied as acid component of bread and cake¡¯s synthetic leavening agent. Mixed with other phosphates can be applied to water retention of meat product...

14
sodium diacetate
sodium diacetate
Specification: FCCIV/E262
Detail: In the food additive extensively(for instance,toasts food,candy,fat,meat products),use as even to take pharmaceutical,buffer,rust inhibitor and reply and worthy of and defend mould main batching of pharmaceutical,etc.

15
sorbic acid
sorbic acid
Specification: FCCV/E200
Detail: Chemical Name: Sorbic acid.2,4-di-ethene acid Molecular Formula: C6H8O2 Molecular Weight: 112.33 Properties: Color less needle crystal or white crystalline powder,Melting point132-135¡æ,Boiling point228¡æ,Easily soluble in ...

16
potassium sorbate
potassium sorbate
Specification: FCCV/E200
Detail: Potassium Sorbate Chemical Name: Potassium sorbate.2,4-di-ethene acid kalium Molecular Formula: C6H7KO2 Molecular Weight: 150.22 Properties: White crystal or crystalline powder Quality standard: GB13736-92, FCC-V Applica...
Showing 11 - 16 of 16, total 2 pages        [First] [Previous] [Next] [Last]
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