JIANGSU MUPRO IFT CORP.

PHOSPHATE(10)

JIANGSU MUPRO IFT CORP.

Showing 1 - 10 of 16, total 2 pages [First] [Previous] [Next] [Last]

tricalcium phosphate
Specification: FCCV
Detail: In food industry,it is used as anticoagulant,nutritional supplement, calcium intensifier PH regulator buffer,such as flour anticoagulant, additive for milk powder, sweets, pudding, and meat,refined aid agent for animal oil, ye...

dicalcium phosphate
Specification: FCCV
Detail: In food processing industry, it is used as leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, stabilizer.Such as leaveing for flour,cake,pastry,bake,double acid type flour color modifier,modi...

monocalcium phosphate
Specification: FCCV
Detail: In food insustry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelate agent, flulty agent for bake, cake, ferment agent buffer, fruit acid solidification in b...

sodium acetate
Specification: FCCV
Detail: It is used as buffering agent, seasoning reagent, etc. It is white crystalline powder or block, odorless, slight bitter. Relative density is 1.582. Melting point is 324¡æ. It has strong moisture absorption and highly dissolve...

magnesium sulfate
Specification: FOOD GRADE
Detail: In food industry, it is used as nutritional supplement, solidification, the flavor increase£¬process helper£¬brew additive. It is used as nutritional supplement to improve ferment in brew and the improv

dipotassium phosphate
Specification: FCCV
Detail: In food processing industry, it is used as buffer, chelate agent, stabilizer emulsifier.

monopotassium phosphate
Specification: FCCV
Detail: It can used in food industry as buffer agent,sequestran binder,yeast dietary agent flarour, enhancers, dietary supplement, ferment, supplement, expansion agent etc.

calcium propionate
Specification: FOOD GRADE/FCCV/E282
Detail: Food preservative; moldy inhibitors.

disodium phosphate
Specification: FCCV
Detail: In food industry, it is used as quality improver, PH regulator, nutrition enhancer, and emulsified dispersant. Mainly applied to cheese, drinks, jelly, and ice-cream.

trisodium phosphate
Specification: FCCV
Detail: In food industry, it is used as water-conservative, applied to can, fruit drinks, milk product, meat product, cheese and drinks.


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